High-Value Nutrition | Ko Ngā Kai Whai Painga is a multi-disciplinary, multi-institutional team of researchers passionate about applying a Systems Nutrition approach to innovate and validate foods of value to both health and well-being and the economy.

Originating via the High Value Nutrition National Science Challenge, the Science Leadership Team is committed to maintaining and growing the relationships built over the Challenge’s decade-long mission: to grow the science excellence and knowledge New Zealand needs to produce and deliver food and nutrition to the world, to help people stay healthy and well.